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عنوان
The Microwave processing of foods
پدید آورنده
Edited by Helmar Schubert and Marc Regier
موضوع
، Microwaves - Industrial applications,، Food-Proceesing Industry
رده
TK
7476
.
M5
2005
کتابخانه
Central Library of APLL
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
88642339
-
68
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The Microwave processing of foods
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
Woodhead Publishing Limited
Name of Publisher, Distributor, etc.
CRC Press
Date of Publication, Distribution, etc.
2005
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii,345p.: ill.
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Edited by Helmar Schubert and Marc Regier
TOPICAL NAME USED AS SUBJECT
Entry Element
، Microwaves - Industrial applications
Entry Element
، Food-Proceesing Industry
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TK
7476
.
M5
2005
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Schubert, Helmar ed
AU Regier, Marc ed
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