عنوان
پدید آورنده
موضوع
رده
SF272.B76 B75 2006
SF272
.
B76
B75
2006
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1405124601 (alk. paper)
(Number (ISBN
9781405124607
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Brined cheeses /
General Material Designation
[Book]
First Statement of Responsibility
edited by Adnan Tamime
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Ames, Iowa :
Name of Publisher, Distributor, etc.
Blackwell Pub.,
Date of Publication, Distribution, etc.
2006
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xix, 324 p., [8] p. of plates :
Other Physical Details
ill. (some col.) ;
Dimensions
26 cm
SERIES
Series Title
Society of Dairy Technology book series
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Brined cheeses
DEWEY DECIMAL CLASSIFICATION
Number
637/
.
35
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SF272
.
B76
Class number
SF272
.
B76
Book number
B75
2006
Book number
B75
2006
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Tamime, A. Y
ORIGINATING SOURCE
Date of Transaction
20070102132145.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
