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عنوان
Yeasts in food and beverages
پدید آورنده
Amparo Querol, Graham Fleet, )eds.(
موضوع
، Yeast,Biotechnology ، Yeast fungi,Industrial applications ، Yeast fungi
رده
TP
433
.
Y43
2006
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
2408
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Yeasts in food and beverages
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Berlin: New York
Name of Publisher, Distributor, etc.
Springer
Date of Publication, Distribution, etc.
c2006
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
453p.: ill. )some col.(
SERIES
Series Title
Yeast handbook
ISSN of Series
v. 2
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Amparo Querol, Graham Fleet, )eds.(
TOPICAL NAME USED AS SUBJECT
Entry Element
، Yeast
Entry Element
Biotechnology ، Yeast fungi
Entry Element
Industrial applications ، Yeast fungi
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
433
.
Y43
2006
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Querol, Amparo
AU Fleet, Graham H. 1946- .
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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