16090
3338
Jay, James Monroe
7291- .
Modern food microbiology
New York
Springer
c2005
xx, 790 p.: ill
Food science text series
Includes bibliographical references and index
James M. Jay, Martin J. Loessner, David A. Golden
7th ed
Microbiology ، Food
QR
115
.
J3
2005
AU
AU Loessner, Martin J.
AU Golden, David Allen 1963- .
TI
SE
CL
CL
