edited by Hans-Ferdinand Linskens, John F. Jackson.
وضعیت ویراست
وضعيت ويراست
1st ed. 1989.
وضعیت نشر و پخش و غیره
محل نشرو پخش و غیره
Berlin ; Heidelberg
نام ناشر، پخش کننده و غيره
Springer-Verlag
تاریخ نشرو بخش و غیره
1989
مشخصات ظاهری
نام خاص و کميت اثر
XXIII, 377 p.
فروست
عنوان فروست
Modern Methods of Plant Analysis
یادداشتهای مربوط به کتابنامه ، واژه نامه و نمایه های داخل اثر
متن يادداشت
Includes bibliographical references and index.
یادداشتهای مربوط به مندرجات
متن يادداشت
Biosynthesis of Cell-Wall Polysaccharides: Membrane Isolation, in Vitro Glycosyl Transferase Assay and Enzyme Solubilization -- 1 Introduction -- 2 Membrane Isolation -- 3 Assay Methods for Glycosyl Transferases -- 4 Solubilization Methods -- 5 Summary -- References -- Analysis of Cross-Links in the Growing Cell Walls of Higher Plants -- 1 Background -- 2 Chemistry of Cross-Links -- 3 Methods for Breaking Cross-Links -- 4 Authentic Low-Molecular-Weight Models of Possible Cross-Links -- 5 Alternative Methods -- References -- Anhydrous Hydrogen Fluoride and Cell-Wall Analysis -- 1 Introduction -- 2 Glycoprotein Deglycosylation -- 3 Selective Cleavage of Glycosidic Linkages -- 4 Characterization of Cell-Wall Fractions -- 5 Vapor-Phase HF Solvolysis of Lignocellulose -- References -- Immunogold Localization of Specific Components of Plant Cell Walls -- 1 Introduction -- 2 Production of Polysaccharide-Specific Antibodies and Tests for Specificity of Antibodies -- 3 Immunolabeling with the Anti-Cell-Wall Matrix Polysaccharide Antibodies -- 4 Conclusion -- References -- Oxygen and Hydrogen Isotope Measurements in Plant Cellulose Analysis -- 1 Stable Isotopes -- 2 Isotope Ratios in Plants -- 3 Preparation of Samples for Combustion -- 4 Preparation of Gases for Isotopic Analysis -- References -- Analysis of Lignin-Carbohydrate Complexes of Plant Cell Walls -- 1 Introduction -- 2 Isolation and Fractionation of Lignin-Carbohydrate Complexes from the Milled Wood Lignin Fraction -- 3 Methods for Analyzing Constituent Units of Lignin-Carbohydrate Complexes -- 4 Linkage Analysis Between Lignin and Carbohydrates -- 5 Linkage Analysis Between Phenolic Acids and Carbohydrates -- 6 Concluding Remarks -- References -- Fluorometric Measurement of Callose and Other 1,3-?-Glucans -- 1 Introduction -- 2 Procedures -- 3 Application to Other l,3-?-Glucans -- References -- Measuring ?-Glucan Deposition in Plant Cell Walls -- 1 Introduction -- 2 Chemical Analysis -- 3 Fragmentation Analysis -- 4 Visualization -- 5 Concluding Remarks -- References -- Methods Used in the Chemistry of Lignin Biodegradation -- 1 Introduction -- 2 Degradation of Polymeric Lignin -- 3 Degradation of Lignin-Substructure Model Compounds -- References -- Measuring Lignin Degradation -- 1 Introduction -- 2 Lignin Preparations as Substrates for Lignin Degradation Studies -- 3 Methods for Measuring the Degradation of Lignin -- References -- Methods for Studying the Plant Cytoskeleton -- 1 Introduction -- 2 Immunoblotting with Commercial Antibodies to Identify Isoforms of Actin and Tubulin Separated by Two-Dimensional Gel-Electrophoresis -- 3 Immunofluorescence in Higher Plant Cells -- 4 Methods for Giant Algal Cells -- 5 Concluding Remarks -- References -- Analysis of Extensin Structure in Plant Cell Walls -- 1 Introduction -- 2 Isolation of Extensin Precursors -- 3 Deglycosylation of Extensin -- 4 Visualization of Isolated Molecules -- 5 In Vitro Cross-Linking of Extensin Monomers -- 6 Quick-Freeze, Deep-Etch of Wall Assemblies -- 7 Immunolocalization of HRGPs -- 8 Conclusion -- References -- Methods for Analysis of Dietary Fibre -- 1 Introduction -- 2 Problems Associated with DF Analysis -- 3 Isolation and Analysis of Milligram Quantities of DF: An Assessment of Different Methods -- 4 Concluding Remarks -- References -- Methods Used in the Investigation of Insoluble Dietary Fiber -- 1 Introduction -- 2 Sample Pretreatment for Determination and Preparation -- 3 Analytical Methods for Determination -- 4 Sample Preparation for the Investigation -- 5 Chemical and Physical Properties -- 6 Nutritional Properties of Dietary Fiber -- 7 Summary -- References -- Measurement of Lint Production in Cotton and Factors Affecting Yield -- 1 Introduction -- 2 Description of Growth Patterns -- 3 Determination of Yield and Yield Components -- 4 Analysis of Cotton Plant Growth -- 5 Resource Allocation -- References -- Analysis of Carbohydrates Conferring Hardness on Seeds -- 1 Introduction -- 2 Cytochemical Localization -- 3 Quantitative and Compositional Analysis -- 4 Biosynthesis -- 5 Conclusion -- References -- Methods Used in Monitoring and Controlling the Quality of Bread with Particular Reference to the Mechanical Dough Development Process -- 1 Introduction -- 2 MDD Bread Processes -- 3 Laboratory Evaluation and Testing for the MDD Process -- References -- Analytical Methods for Gelation of Soybean Proteins -- 1 Introduction -- 2 Analysis of the Gelation Process and its Mechanism -- 3 Gel Analysis -- 4 Relationships Between Protein Structure and Gel Properties -- References -- Techniques of Solar Crop Dryers -- 1 Introduction -- 2 The Drying Process -- 3 Solar Drying Techniques -- 4 Calculations for the Drying System -- 5 Conclusions -- References.