یادداشتهای مربوط به کتابنامه ، واژه نامه و نمایه های داخل اثر
متن يادداشت
Includes bibliographical references and index.
یادداشتهای مربوط به خلاصه یا چکیده
متن يادداشت
Human resources are led, not managed. Supervision in the Hospitality Industry: Leading Human Resources, Sixth Edition is about leading the people who cook, serve, tend bar, check guests in and out, carry bags, clean rooms, mop floors--the people on whom success or failure of every hospitality enterprise depends. It is a book about first-line supervision, written especially for the beginning leader, newly promoted supervisor, or anyone planning a career in the hospitality field. Even experienced managers will find if full of useful ideas and insights. Revised and updated to include increased coverage of contemporary diversity initiatives, with information on recruitment and retention, and additional profiles of individuals and companies, Supervision in the Hospitality Industry provides a basic understanding of a leader's role and responsibilities applied to the hospitality industry.
موضوع (اسم عام یاعبارت اسمی عام)
موضوع مستند نشده
Hospitality industry-- Personnel management.
موضوع مستند نشده
Hospitality industry-- Personnel management.
رده بندی ديویی
شماره
647
.
9068/3
شماره
647
.
940683
ويراست
22
ويراست
22
رده بندی کنگره
شماره رده
TX911
.
3
.
P4
نشانه اثر
M55
2010
نام شخص به منزله سر شناسه - (مسئولیت معنوی درجه اول )