1. A natural history of beer /
Author: Rob DeSalle & Ian Tattersall ; illustrated by Patricia J. Wynne.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Beer-- History.,Beer-- Social aspects-- History.,Brewing-- History.,Fermentation-- History.,Beer-- Social aspects.,Beer.,Brewing.,Fermentation.
Classification :
GT2890
.
D47
2019
2. A natural history of beer
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Beer ; History. ; Beer ; Social aspects ; History. ; Brewing ; History. ; Fermentation ; History. ; Beer. ; (
3. Abwehrfermente des tierischen Organismus gegen körper-, blutplasma- und zellfremde Stoffe, ihr Nachweis und ihre diagnostische Bedeutung zur Prüfung der funktion der einzelnen Organe
Author: von Emil Abderhalden ...
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Fermentation.
Classification :
QP601
.
V664
1913
4. Advances in applied microbiology.
Author: edited by Saul L. Neidleman, Allen I. Laskin.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Industrial microbiology.,Fermentation.,Industrial microbiology.,Lactique, acide.,MEDICAL-- Microbiology.,Phytase.,Polyesters-- Biodégradation.
Classification :
QR53
.
A38eb
vol
.
42
5. Advances in applied microbiology,
Author: edited by Saul L. Neidleman, Allen I. Laskin.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Industrial microbiology.,Biotechnologie marine.,Fermentation.,Industrial microbiology.,MEDICAL-- Microbiology.,Microorganismes-- Applications industrielles.,Polyesters-- Biodégradation.
Classification :
QR53
.
A38eb
vol
.
43
6. Advances in biotechnology /
Author: general editor, Murray Moo-Young
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Biochemical engineering, Congresses,Fermentation, Congresses,Industrial microbiology, Congresses
7. Advances in fermentation technology
Author: editors, Ashok Pandey ... ]et al.[
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Fermentation,Industrial applications ، Biotechnology,، Industrial microbiology
Classification :
TP
156
.
F4
A38
2008
8. Advances in fermentation technology
Author: Ashok pandey ...[et al.]&
Library: Central Library and Document Center of Shahid Madani University of Azarbayjan (East Azarbaijan)
Subject: fermentation technology
Classification :
TP
,
248
,.
F422
,
2008
9. Anaerobic Digestion1981
Author:
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Sanitary microbiology--Congresses,Bacteria , Anaerolic -- Congresses,Fermentation -- Congresses,Organic Waste Wastes--Metabolism--Congresses
Classification :
QR
48
.
I567
10. Annual reports on fermentation processes
Author: edited by D. Perlman, George T. Tsao
Library: Library of Institute of Biochemistry and Biophysics of University of Tehran (Tehran)
Subject: Fermentation
Classification :
TP
156
.
F4
A56
W
11. Applied biotechnology
Author: / Edited by Sudhir U. Meshram, G. B. Shinde
Library: Campus International Library of Kish University of Tehran (Hormozgan)
Subject: Biotechnology,Recombinant DNA,Sustainable development,Animal biotechnology,Microbial biotechnology,Fermentation
Classification :
TP
248
.
2
.
A6
2009
12. Batch fermentation
Author: / Ali Cinar ... [et al.]
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Fermentation
Classification :
TP156
.
F4
,
B37
2003
13. #Batch fermentation
Author: #Ali Cinar ... ]et al.[
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Fermentation
Classification :
#
TP
،#.
F4B37
،#
2003
14. Batch fermentation
Author: / Ali Cinar ... [et al.]
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Fermentation.
15. Batch fermentation :
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Fermentation ;
16. Batch fermentation :modeling, monitoring, and control ]CD[
Author: Ali Cinar ... ]et al.[
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: CD 5371 ، Fermentation
Classification :
TP156
.
F4
B37
)
CD
1735-02
(
17. Biochemial & biological engineering science
Author: BLAKEBROUGH,NORMAN
Library: Central Library of Amirkabir University of Technology (Tehran)
Subject: FERMENTATION
Classification :
TP
505
.
B63
18. Biochemical and biological engineering science
Author: Blakebrough, Norman.
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Fermentation,، Biochemical engineering
Classification :
TP
505
.
B63
19. Biochemical engineering
پدیدآورنده : Aiba, Shuichi
موضوع : ، Biochemical engineering,، Fermentation
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
20. Biochemical engineering
Author: Aiba, Shuichi, 3291-
Library: Central Library and Documents Center of Industrial University of Khaje Nasiredin Toosi (Tehran)
Subject: ، Biochemical engineering,، Fermentation
Classification :
TP
248
.
3
.
A4
