1. DIPS :
Author: Silvia Schneider ; Jürgen Margraf.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: DIPS.
2. Dips and dippers.
Author:
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dips (Appetizers),Entertaining.
3. Sauces and dips for dazzling, drizzling, and dunking /
Author: authors, E. Döpp, C. Willrich, J. Rebbe ; photos: Kai Mewes ; [translation: Christie Tam].
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Salad dressing),Dips (Appetizers),Sauces.,Cooking (Salad dressing),Dips (Appetizers),Sauces.
Classification :
TX819
.
A1
