1. 101
Author:
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cookbooks.,Cooking.
2. <A> Dictionary of Food and Nutrition
Author: \ David A. Bender,بندر
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food,Nutrition,مواد غذایی,تغذیه, -- Dictionaries, -- Dictionaries, -- واژهنامهها, -- واژهنامهها,a03,a05,a03,a05,Cooking -- Dictionaries,آشپزی -- واژهنامه ها
Classification :
TX349
.
B4115
D5
2009
R
3. <A> Taste of Persia: An Introduction to Persian Cooking
Author: / Najmieh K. Batmanglij
Library: Library of Islamic Encyclopedia Foundation (Tehran)
Subject: Cooking, Iranian
Classification :
TX725
.
I7B3
4. <A> Taste of Russia
Author: \ Darra Goldstein.
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Cooking, Russian.,آشپزی روسی
Classification :
E-book
,
5. <A> Taste of Thyme : Culinary Cultures of the Middle East
Author: \ edited by Sami Zubaida and Richard Tapper
Library: Library of Islamic Encyclopedia Foundation (Tehran)
Subject: Cooking, Middle Eastern -- History.,Food habits -- Middle East -- History.,Middle East -- Social life and customs.,آشپزی خاورمیانه -- تاریخ,عادتهای غذایی -- خاورمیانه -- تاریخ,خاورمیانه -- آداب و رسوم و زندگی اجتماعی
Classification :
TX
725
.
M6T3
6. A baker's field guide to cupcakes :
Author: Dede Wilson
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cupcakes,Holiday cooking
Classification :
TX771
.
W465
2006
7. A cook's initiation into the gorgeous world of mushrooms /
Author: Philippe Emanuelli ; photographs by Frédéric Raevens ; translated by Martha Holmberg.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Mushrooms)
Classification :
TX804
.
E4313
2013
8. A dictionary of food and nutrition
Author: / David A. Bender
Library: Ilam University Central Library (Ilam)
Subject: Food, Dictionaries,Nutrition, Dictionaries,Cooking, Dictionaries
Classification :
TX349
.
B4115
2009
R
9. A dictionary of food and nutrition
Author: Bender, Arnold E. )Arnold Eric(
Library: Central Library and Documentation Center (Kerman)
Subject: Dictionaries ، Food,Dictionaries ، Nutrition,Dictionaries ، Cooking
Classification :
TX
349
.
B39
1995
10. A dictionary of food and nutrition
Author: / David A. Bender,Bender
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Food -- Dictionaries,Nutrition -- Dictionaries,Cooking -- Dictionaries
Classification :
TX
349
.
B4
R
11. A feast for all seasons :
Author: Andrew George and Robert Gairns
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Indian cooking,Indians of North America-- Food-- Canada
Classification :
TX715
.
6
.
G458
2010
12. A feast of Floyd.
Author:
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: International cooking.,International cooking.
Classification :
TX725
.
A1
13. A greener Christmas /
Author: editor-in-chief, Sheherazade Goldsmith.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Christmas cooking.,Christmas decorations.,Handicraft.,Sustainable living.,Christmas cooking.,Christmas cooking.,Christmas decorations.,Christmas decorations.,Handicraft.,Handicraft.,Sustainable living.,Sustainable living.
Classification :
TT900
.
C4
.
G74
2008
14. A hermit's cookbook :
Author: Andrew Jotischky.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking, Medieval.,Diet.,Fasting.,Food-- History-- To 1500.,Hermits-- History.,Manners and customs-- Moral and ethical aspects.,Monasteries.,Monastic and religious life-- History-- Middle Ages, 600-1500.,Monks-- History.
Classification :
BX2435
.
J68
2011
15. A little Chinese cookbook
Author: Terry Tan ; illustrated by Susan Dray.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: China,Cookery,Cooking, Chinese.
Classification :
TX724
.
5
.
C5
T477
1990
16. A little Indian cookbook /
Author: Rafi Fernandez ; illustrated by John Fazakerley.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking, Indic.
Classification :
TX724
.
5
.
I4
F47
1992
17. A little Indian cookbook /
Author: Rafi Fernandez ; illustrated by John Fazakerley.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking, Indic.
Classification :
TX724
.
5
.
I4
F47
1992
18. A little Italian cookbook
Author: Anna Del Conte; illustrated by Carl Melagari.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking, Italian.,Italiensk matlagning.
Classification :
TX723
.
A563
1990
19. A little Spanish cookbook /
Author: Carole Fahy ; illustrated by Simi.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking, Spanish.,Cooking, Spanish.
Classification :
TX723
.
5
.
S7
F35
1990
20. A mess of greens :
Author: Elizabeth S.D. Engelhardt
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking, American-- Southern style-- History,Food habits-- Southern States-- History,Food-- Social aspects-- Southern States-- History,Women-- Southern States-- Social life and customs,Southern States, Social conditions,Southern States, Social life and customs, 0, 0
Classification :
GT2853
.
U5
E64
2011
