1. Analysis of the behavioural effects of barley and sertraline in two in-vivo models of stress :
Author: Al-Shehri, M. A. S.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Barley ; Hordeum Vulgare ; Effects ; Reserpine ; Sertraline ; Stress ; Depression ; Pain ; Anxiety
2. Barley
Author: Donald C. Rasmusson, editor
Library: Central Library and Documentation Center (Kerman)
Subject: ، Barley
Classification :
SB
191
.
B2
B35
1985
3. Barley
Author:
Library: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
Subject: Barley
Classification :
{
1648
},
9e96e7e52413ce08565ba8ab344cacac
4. Barley Science
Author:
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Barley
Classification :
SB
191
.
B32
5. Barley and malt
Author: edited by A.H. Cook, The Brewing Industry Research Foundation, Redhill, England.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Barley.,Malt.
6. Barley and malt: biology, biochemistry, technology
Author: Cook, Arthur Herbert,ed
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Barley,، Malt
Classification :
SB
191
.
B2
C6
7. Barley disease handbook
Author: Stephen Neate and Marcia McMullen.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Barley -- Diseases and pests.
Classification :
SB608
.
B2
S747
2005
8. Barley for food and health :
Author: Rosemary K. Newman, C. Walter Newman
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Barley,Cooking (Barley)
9. Barley for food and health: science, technology, and products
Author: Newman, Rosemary K.
Library: Central Library of Agricultural (Tehran)
Subject: $ABarley,$ACookery )Barley(
Classification :
SB
191
.
B2N49
2008
10. Barley for food and health: science, technology, and products
Author: Newman, Rosemary K.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Barley,، Cookery )Barley(
Classification :
SB
191
.
B2
N49
2008
11. Barley genetics; proceeding
Author:
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Genetics - Congresses ، Barley
Classification :
SB
191
.
B2
I5
12. Barley: production, improvement, and uses
Author: edited by Steven E. Ullrich
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Genetics ، Barley,Genetic engineering ، Barley,Physiology ، Barley,Utilization ، Barley
Classification :
SB
191
.
B2
B357
2011
13. Barley, production, improvement, and uses
Author: edited by Steven E. Ullrich
Library: Central Library and Information Center of Shahed University (Tehran)
Subject: #SB191.B2B355 2011,Barley -- Genetics,Barley -- Genetic engineering,Barley -- Physiology,Barley -- Utilization
Classification :
SB
،
191
،.
B2
,
B357
،
2011
14. Barley, rye, and flaxseed movements in the United States: interregional flow patterns and transportation requirements in 1977
Author: Hill, Lowell D.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: United States - Transportation - Statistics ، Barley,United States - Transportation - Statistics ، Flaxseed,United States - Transportation - Statistics ، Rye
Classification :
HE
199
.
5
.
G7
H55
15. Barley science
Author:
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Barley,Barley - Genetics,Breeding-methods,Genes,plants-physiology
Classification :
SB
191
.
B2
, .
B27
2002
16. Barley science
Author: / Gustavo A. Slafer ... [et al.], editors
Library: Ilam University Central Library (Ilam)
Subject: Barley,Barley- genetics,Breeding- methods,Genes, Plant- physiology
Classification :
SB191
.
B3
2003
17. Barley Science: recent advances from molecular biology to agronomy of yield and quality
پدیدآورنده :
موضوع : Barley
۵ نسخه از این کتاب در ۳ کتابخانه موجود است.
18. Barley science: recent advances from molecular biology to agronomy of yield and quality
Author: Gustavo A. Slafer...]et al.[
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Barley
Classification :
SB
191
.
B2
B27
2003
19. Barley scienceL recent and advances from molecular biology to agronomy of yield and quality
Author: editors: Gustavo A. Slafer... ]et al[
Library: (Semnan)
Subject: ، Barley- Genetics,، Breeding- Methods,، Genes, plant- Physiology
Classification :
SB
191
.
B37
20. #Biotechnological approaches to barley improvement
Author: #Jochen Kumlehn, Nils Stein editors
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Barley -- Genetics
Classification :
#
SB
،#.
B2
B56
،#
2014
