1. 101
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cookbooks.,Cooking.
2. Adansonia digitata L. - A review of traditional uses, phytochemistry and pharmacology
پدیدآورنده : Emmy De Caluwé, Kateřina Halamouá, Patrick Van Damme, et al.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : acids,Adansonia digitata L,amino acids,anti-nutritional factors,Baobab,fatty,minerals,pharmacology,phytochemistry,traditional use,vitamins
3. Alice's Tea Cup :
پدیدآورنده : Haley Fox & Lauren Fox.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Alice's Tea Cup (Restaurant),Afternoon teas.,Tea.
رده :
TX736
.
F69
2010
4. An exaltation of soups :
پدیدآورنده : Patricia Solley.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : International cooking.,Soups.
رده :
TX757
.
S63
2004
5. Ancient grains for modern meals :
پدیدآورنده : Maria Speck ; photography by Sara Remington.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking (Cereals),Cooking, Mediterranean.,Grain.,COOKING / Health & Healing / General,COOKING / Regional & Ethnic / Mediterranean,COOKING / Specific Ingredients / Rice & Grains
رده :
TX808
.
S665
2011
6. Anti-inflammation diet for dummies
پدیدآورنده : Artemis Morris and Molly Rossiter.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : HEALTH et FITNESS -- Diseases -- General -- bisacsh.,MEDICAL -- Clinical Medicine -- bisacsh.,MEDICAL -- Diseases -- bisacsh.
رده :
RB131
.
A784
2011
7. Authentic Recipes from Thailand.
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Electronic books
8. Authentic Recipes from the Philippines.
پدیدآورنده : Reynaldo Alejandro
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking, Philippine.
رده :
TX724
.
5
.
P5
R496
2012
9. Authentic recipes from Korea /
پدیدآورنده : recipes by Injoo Chun, Jaewoon Lee and Youngran Baek ; introduction by David Clive Price ; photographs by Masano Kawana.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking, Korean.
10. Beyond the Great Wall :
پدیدآورنده : Jeffrey Alford and Naomi Duguid ; studio photographs by Richard Jung ; location photographs by Jeffrey Alford and Naomi Duguid
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking, Chinese-- Yunnan style,Cooking, Tibetan,Silk Road, Description and travel,Tibet Autonomous Region (China), Description and travel,Yunnan Sheng (China), Description and travel, 0, 0, 0
رده :
TX724
.
5
.
C5
A44
2008
11. Bringing down high blood pressure /
پدیدآورنده : Chad A. Rhoden, with Sarah Wiley Schein.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Hypertension-- Diet therapy.,Hypertension-- Exercise therapy.,Salt-free diet.,Exercise.,Hypertension-- Diet therapy.,Hypertension-- Diet therapy.,Hypertension-- Exercise therapy.,Salt-free diet.,Salt-free diet.
رده :
RC685
.
H8
R447
2010
12. Christmas 101 :
پدیدآورنده : Rick Rodgers ; photographs by Ben Fink.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Christmas cooking.,Christmas cooking.
رده :
TX739
.
2
.
C45
R63
2007
13. City & Guilds professional cookery :
پدیدآورنده : Holly Bamunuge, Trevor Eeles [and others] ...
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking -- Examinations, questions, etc.,Cooking.,National Vocational Qualifications (Great Britain) -- Study guides.
14. Classic Indian cooking /
پدیدآورنده : Julie Sahni ; illustrations by Marisabina Russo.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cookbooks.,Cooking, Indic.,Cookbooks.,Cooking, Indic.
رده :
TX
724
.
5
.
I4
S24
15. Codex alimentarius
پدیدآورنده : Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food law and legislation,Standards ، Food,، Food industry and trade
رده :
K
3626
.
A48
16. Codex alimentarius
پدیدآورنده :
موضوع : $AFood law and legislation,$AFood$BStandards
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
17. Comfort food lightened up :
پدیدآورنده : Gooseberry Patch.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Comfort food.,Cooking.,Comfort food.,COOKING-- General.,Cooking.
رده :
TX714
18. Cook healthy & quick.
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking (Natural foods),Quick and easy cooking.,Cooking (Natural foods),Quick and easy cooking.
رده :
TX833
.
5
.
C647
2016
19. Cooking in Iran :
پدیدآورنده : Najmieh Batmanglij.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking, Asian.,Cooking, Iranian.,Cuisine asiatique.,Cuisine iranienne.,Cooking, Asian.,Cooking, Iranian.
رده :
TX725
.
I7
B38
2018
20. Cooking the Indonesian way
پدیدآورنده : / Kari A. Cornell and Merry Anwar
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Cookery, Indonesian Juvenile literature,Indonesia- Social life and customs Juvenile literature,Cookery, Indonesian
رده :
TX724
.
5
.
I5
,
C68
2004
