41. Antioxidant role of L- Carnitine in Males rats with induced Diabetes Mellitus
پدیدآورنده : Haidar Hason Mohammed Alsaadi, Hason Mohammed Alsaadi,
کتابخانه: Central Library and Document Center of Arak University (Markazi)
موضوع : type 2 diabetes, Alloxan, L-Carnitine, antioxidant.
42. Antioxidant status, diet, nutrition and health
پدیدآورنده :
کتابخانه: Central Library Isfahan University of Medical Sciences (Esfahan)
موضوع : Pharmaceutic Aids [1]
رده :
WA710
،
A632
1999
43. Antioxidant status, diet, nutrition and health
پدیدآورنده : edited by Andreas M. Papas
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Health aspects ، Antioxidants,Pathophysiology ، Free radicals )Chemistry(,، Nutrition
رده :
RB
170
.
A578
1999
44. Antioxidant status, diet, nutrition, and health
پدیدآورنده :
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Antioxidants - Health aspects,Free radicals(chemistry) - Pathophysiology,Nutrition
رده :
RB170
.
A578
1999
45. Antioxidants and Cardiovascular Disease
پدیدآورنده : edited by Jean-Claude Tardif, Martial G. Bourassa.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cardiology.,Medicine.,Nutrition.
رده :
RC669
.
9
E358
2000
46. Antioxidants and antioxidant enzymes in higher plants /
پدیدآورنده : Dharmendra K. Gupta, José M. Palma, Francisco J. Corpas, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Antioxidants-- Physiological effect.,Botanical chemistry.,Oxidative stress.,Plants-- Metabolism.,Antioxidants-- Physiological effect.,Botanical chemistry.,Oxidative stress.,Plants-- Metabolism.,SCIENCE-- Life Sciences-- Botany.
رده :
QK898
.
A57
A58
2018
47. Antioxidants and the Skin /
پدیدآورنده : Roger L. McMullen.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Antioxidants-- Therapeutic use.,Skin-- Aging.,Antioxidants-- therapeutic use.,Skin Physiological Phenomena-- drug effects.,Antioxidants-- Therapeutic use.,MEDICAL / Physiology.,SCIENCE / Life Sciences / Human Anatomy & Physiology.,Skin-- Aging.
رده :
QP88
.
5
48. Antioxidants in biology and medicine :
پدیدآورنده : Yunbo Li.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Active oxygen.,Antioxidants.,MEDICAL -- Health Risk Assessment.
رده :
QP535
.
O1
Y863
2011
49. Antioxidants in food :
پدیدآورنده : edited by Jan Pokorny, Nedyalka Yanishlieva, Michael Gordon.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Antioxidants.,Antioxidants.,Food.,Antioxydants.,Antioxidants.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TX553
.
A73
A58
2001eb
50. Antioxidants in food, vitamins and supplements :
پدیدآورنده : Amitava Dasgupta, PhD, DABCC, Professor of Pathology and Laboratory Medicine, University of Texas Medical School at Huston, Kimberly Klein, MD, Assistant Professor of Pathology and Laboratory Medicine, University of Texas Medical School at Houston
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Antioxidants-- Health aspects,Antioxidants-- Therapeutic use,Oxidative stress
51. Antioxidants in therapy and preventive medicine
پدیدآورنده : / edited by Ingrid Emerit, Lester Packer, and Christian Auclair
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Antioxidants- Therapeutic use- Testing- Congresses,Active oxygen- Pathophysiology- Congresses,Antioxidants- therapeutic use- congresses,Free Radicals- congresses,Superoxide- adverse effects- congresses,Superoxide Dismutase- therapeutic use- congresses
رده :
RM666
.
A555
,
S65
1988
52. Applications of ultrasound in the beverage industry
پدیدآورنده : editor, Juan Francisco García Martín (Dpto. de Caracterización y Calidad de Lípidos, Instituto de la Grasa (Spanish National Research Council), Campus Universidad Pablo de Olavide, Sevilla, Spain).
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Beverages.,Ultrasonic waves -- Industrial applications.,Ultrasons -- Applications industrielles.
رده :
TP372
.
4
E358
2016
53. Applied equine nutrition and training :
پدیدآورنده : edited by Arno Lindner.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Horses -- Feeding and feeds -- Congresses.,Horses -- Nutrition -- Congresses.,Horses -- Training -- Congresses.
رده :
SF285
.
5
E358
2013
54. Ascorbic acid in plant growth, development and stress tolerance /
پدیدآورنده : Mohammas Anwar Hossain, Sergi Munné-Bosch, David J. Burritt, Pedro Diaz-Vivancoa, Masayuki Fujita, Argelia Lorence, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Growth (Plants),Plants-- Development.,Plants-- Effect of vitamin C on.,Vitamin C.,Agriculture.,Life Sciences.,Nutrition.,Plant Breeding/Biotechnology.,Plant Physiology.,Agricultural science.,Biochemistry.,Growth (Plants),Plant physiology.,Plant reproduction & propagation.,Plants-- Development.,Plants-- Effect of vitamin C on.,SCIENCE-- Life Sciences-- Anatomy & Physiology.,Vitamin C.
رده :
QK731
55. Atom Tunneling Phenomena in Physics, Chemistry and Biology
پدیدآورنده : edited by Tetsuo Miyazaki.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Chemistry, Physical organic.,Nanotechnology.,Physics.
56. Bananas :
پدیدآورنده : editor: Valerie A. Pearson.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Bananas.,Bananas.,GARDENING-- Fruit.,TECHNOLOGY & ENGINEERING-- Agriculture-- General.
رده :
SB379
.
B2
57. Basic and applied phytoplankton biology /
پدیدآورنده : Perumal Santhanam, Ajima Begum, Perumal Pachiappan, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Phytoplankton.,Phytoplankton.,SCIENCE-- Life Sciences-- Biology.,SCIENCE-- Life Sciences-- Microbiology.
رده :
QK933
58. Benefits of Hesperidin for Cutaneous Functions.
پدیدآورنده : Man, Mao-Qiang; Yang, Bin; Elias, Peter M
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
59. Berry fruit :
پدیدآورنده : edited by Yanyun Zhao.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Berries.,Food Analysis.,Food Handling.,Fruit.,Nutritive Value.,Berries.
رده :
QP144
.
F78
B47
2007
60. Berry fruit value-added products for health promotion
پدیدآورنده : edited by Yanyun Zhao
کتابخانه: Central Library and Documentation Center of Shahid Motahari of Vali-e-Asr University (Kerman)
موضوع : Berries,Fruit,Food Analysis,Food Handling,Nutritive Value
رده :
QP
144
.
F78B47
2007