1. Micro-organisms in foods : characteristics of microbial pathogens
Author: ]sponsored by[ The International Commission on Microbiological Specifications for Foods )ICMSF( of the International Union of Biological Societies
Library: Central Library of Amirkabir University of Technology (Tehran)
Subject: Food - Microbiology , Pathogenic - Micro organisms
Classification :
QR
115
.
I46
1996
2. Microbial Ecology of Food Commodities
Author: \ ICMSF.
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food-- Microbiology.,Microbial ecology.
Classification :
QR115
.
M454
2005
E-book
,
3. Microbial ecology of food commodities
Author: / ICMSF
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food- Microbiology,Microbial ecology
Classification :
QR115
.
M454
2005
4. Microbial ecology of food commodities
Author: / ICMSF
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food- Microbiology,Microbial ecology
Classification :
QR115
.
M454
2005
5. Microbial ecology of food commodities
Author: / ICMSF
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food- Microbiology,Microbial ecology
Classification :
QR115
.
M454
2005
6. Microbial ecology of food commodities
Author: / ICMSF
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Microbiology,Microbial ecology.
Classification :
QR
,
115
,.
M454
,
2005
7. Microbiological specifications of food pathogens
Author: by the International Commission on Microbiologcial Specifications for Foods )ICMSF( of the International Union of Biological Societies
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Microbiology ، Food,، Food industry and trade,Analysis ، Food
Classification :
QR
115
.
I46
1996
8. Microorganisms in foods 8: use of data for assessing process control and product acceptance
Author: International Commission on Microbiological Specifications for Foods )ICMSF(
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Microbiology ، Food
Classification :
QR
115
.
I59
2011
9. Use of data for assessing process control and product acceptance
Author: / International Commission on Microbiological Specifications for Foods (ICMSF)
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Analysis,Food Analysis--methods,Food Industry--standards,Food Inspection--methods,Food Microbiology--standards,Food Safety--methods
Classification :
TX
,
541
,.
U684
,
2011
