1. Technology of cereals :an introduction for students of food science and agriculture
پدیدآورنده : Kent, N. L. )Norman Leslie(
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $ACereal products,$AGrain
رده :
TS
2145
.
K36
1983
2. Technology of cereals :an introduction for students of food science and agriculture
پدیدآورنده : Kent, Norman Leslie
کتابخانه: Library and Documentation Center of Iranian Research Organization for Science and Technology (Tehran)
موضوع : $ACereal products,$AGrain
رده :
TS
2156
.
K36
1983
