NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
78-23804
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Nutrients in processed foods
General Material Designation
[Book]
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Acton, Mass
Name of Publisher, Distributor, etc.
: .Publishing Sciences Group
Date of Publication, Distribution, etc.
, c1974-1975.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
3 V.
Other Physical Details
: ill.
Dimensions
; 27 cm
GENERAL NOTES
Text of Note
Language: انگلیسی
Text of Note
At head of title: American Medical Association
Text of Note
A compilation of papers, discussions, and recommendations from a series of three symposia held Mar. 1971-Oct. 1973
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
CONTENTS NOTE
Text of Note
Contents: [1] Vitamins,minerals.- [2] White, P. L. and Fletcher, D. C. Proteins.- [3] White, P. L., Fletcher, D. C., and Ellis, M. Fats, carbohydrates
3
TOPICAL NAME USED AS SUBJECT
Food - Composition
Nutrition
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX551
Book number
.
N77
PERSONAL NAME - SECONDARY RESPONSIBILITY
White, Philip Louis
Fletcher, Dean Charles
Ellis, Mary
American Medical Association
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
