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عنوان
Food composition and analysis
پدید آورنده
/ Howard O. Triebold, Leonard W. Aurand
موضوع
Food - Analysis
رده
TX531
.
T74
کتابخانه
University of Tabriz Library, Documentation and Publication Center
محل استقرار
استان:
East Azarbaijan
ـ شهر:
Tabriz
تماس با کتابخانه :
04133294120
-
04133294118
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
78-23790
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food composition and analysis
General Material Designation
[Book]
First Statement of Responsibility
/ Howard O. Triebold, Leonard W. Aurand
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Princeton, N. J
Name of Publisher, Distributor, etc.
: .Van Nostrand
Date of Publication, Distribution, etc.
, [1963].
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
VIII, 497 p.
Other Physical Details
: ill., diagrs
Dimensions
; 24 cm
GENERAL NOTES
Text of Note
Language: انگلیسی
Text of Note
Includes bibliographies
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
TOPICAL NAME USED AS SUBJECT
Food - Analysis
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX531
Book number
.
T74
PERSONAL NAME - PRIMARY RESPONSIBILITY
Triebold, Howard Oltas, 1909-
PERSONAL NAME - SECONDARY RESPONSIBILITY
Aurand, Leonard William
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
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