INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9781615834587 (electronic bk.)
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
E-4036
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food stabilisers, thickeners and gelling agents
General Material Designation
[Book]
First Statement of Responsibility
/ edited by Alan Imeson
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chichester, U.K. ;Ames, Iowa
Name of Publisher, Distributor, etc.
: Wiley-Blackwell Pub.
Date of Publication, Distribution, etc.
, 2010.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 352 p. , ill. , 25 cm.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Hydrocolloids
Food additives
Food, Analysis
Food, Composition
Food industry and trade
Electronic books
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP456
Book number
.
H93F66
2010
PERSONAL NAME - SECONDARY RESPONSIBILITY
Imeson, A.(Alan)
Knovel (Firm)
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Host name
Food stabilisers, thickeners and gelling agents edited by Alan Imeson
Access number
عادی
Compression information
عادی
Date and Hour of Consultation and Access
E-4036.pdf
Bits per second
6189939
Contact for access assistance
مختارزاده
Electronic Format Type
متن
File size
0
Record control number
E-4036
Public note
انگلیسی
old catalog
p
BL
1
a
Y
