عنوان
پدید آورنده
موضوع
رده
TX531 .S 67
TX531
.
S
67
کتابخانه
محل استقرار
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
1897
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food Safety and International Competitiveness: the Case of Beef
General Material Designation
[Book]
First Statement of Responsibility
/ John Spriggs
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: CABI Pub
Date of Publication, Distribution, etc.
, .2001.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi,196 P.
GENERAL NOTES
Text of Note
Language: انگلیسی
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
includes bibliographical references And index
TOPICAL NAME USED AS SUBJECT
Food adulteration and inspection.
Food industry and trade _ Safety Measures.
Competition, International.
Beef industry _ Safety Measures.
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX531
Book number
.
S
67
PERSONAL NAME - PRIMARY RESPONSIBILITY
Spriggs, John
PERSONAL NAME - SECONDARY RESPONSIBILITY
Isaac, Grant
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
