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عنوان
Dictionary of food science and technology
پدید آورنده
/ compiled and edited by the International Food Information Service
موضوع
Food industry and trade, Dictionaries
رده
TP368
.
2
.
D58
2005
R
کتابخانه
Central Library and Documents Center of Mazandaran University
محل استقرار
استان:
Mazandaran
ـ شهر:
Babolsar
تماس با کتابخانه :
62
-
35302861
-
011
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1405125055 (cased)
NATIONAL BIBLIOGRAPHY NUMBER
Number
39275
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
eng
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Dictionary of food science and technology
First Statement of Responsibility
/ compiled and edited by the International Food Information Service
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Oxford
Name of Publisher, Distributor, etc.
: Blackwell Publishing,
Date of Publication, Distribution, etc.
, 2005.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 413 p
Other Physical Details
. , 26 cm.
GENERAL NOTES
Text of Note
Language: انگلیسی
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes web resources.
TOPICAL NAME USED AS SUBJECT
Entry Element
Food industry and trade, Dictionaries
DEWEY DECIMAL CLASSIFICATION
Number
664
.
003
R
PERSONAL NAME - SECONDARY RESPONSIBILITY
International Food Information Service
old catalog
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