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Handbook of lean manufacturing in the food industry
پدید آورنده
Dudbridge, Michael
موضوع
Handbooks, manuals, etc ، Food industry and trade - Management,Handbooks, manuals, etc ، Food industry and trade - Waste minimization,Handbooks, manuals, etc ، Lean manufacturing,، TECHNOLOGY & ENGINEERING / Food Science
رده
TP
373
.
D83
کتابخانه
Central Library and Documents Center of Industrial University of Khaje Nasiredin Toosi
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
88881052
-
88881042
-
021
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Handbook of lean manufacturing in the food industry
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chichester, West Sussex, UK ; Ames, Iowa, USA
Name of Publisher, Distributor, etc.
Blackwell Pub.
Date of Publication, Distribution, etc.
c2011
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
231 p. : ill
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Michael Dudbridge
NOTES PERTAINING TO SUBJECT ACCESS
Text of Note
R
TOPICAL NAME USED AS SUBJECT
Entry Element
Handbooks, manuals, etc ، Food industry and trade - Management
Entry Element
Handbooks, manuals, etc ، Food industry and trade - Waste minimization
Entry Element
Handbooks, manuals, etc ، Lean manufacturing
Entry Element
، TECHNOLOGY & ENGINEERING / Food Science
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
373
.
D83
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Dudbridge, Michael
Relator Code
AU
TI
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