عنوان
پدید آورنده
موضوع
رده
TX 541 .H36 1996
TX
541
.
H36
1996
کتابخانه
محل استقرار
CE
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Handbook of food analysis
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Marcel Dekker
Date of Publication, Distribution, etc.
1996
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
2 v. : ill
SERIES
Series Title
Food science and technology
GENERAL NOTES
Text of Note
Includes bibliographies and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Food - Analysis - Handbooks, manuals, etc
Entry Element
Food contamination - Handbooks, manuals, etc
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
Book number
541
Classification Record Number
.
H36
1996
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
Entry Element
edited by Leo M.L. Nollet
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
English
