عنوان
پدید آورنده
موضوع
رده
HD9397.D644 C35 2005
HD9397
.
D644
C35
2005
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0470050454
(Number (ISBN
0471708682
(Number (ISBN
9780470050453
(Number (ISBN
9780471708681
NATIONAL BIBLIOGRAPHY NUMBER
Number
b759851
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Brewing up a business :
General Material Designation
[Book]
Other Title Information
adventures in entrepreneurship from the founder of Dogfish Head Craft Brewery /
First Statement of Responsibility
Sam Calagione.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Hoboken, N.J. :
Name of Publisher, Distributor, etc.
John Wiley,
Date of Publication, Distribution, etc.
©2005.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvi, 256 pages :
Other Physical Details
illustrations ;
Dimensions
24 cm
GENERAL NOTES
Text of Note
Includes index.
CONTENTS NOTE
Text of Note
The unconventional beginnings of an entrepreneur -- Business from the inside out -- Keeping your balance -- Creating a business offering -- Crafting a brand in a cookie-cutter world -- Marketing on a small business budget -- Publicity stunts (are poorly named) -- Stalking the killer app -- Selling distinction, specialization, and variety -- Cash is king (well, sort of) -- Leadership -- Effectively managing employees -- Working towards irrelevance -- To small business success.
0
SUMMARY OR ABSTRACT
Text of Note
"This is the success story of a man who really likes beer - so much so that he decided to make a business of it. Starting with nothing but a home brewing kit, Sam Calagione turned his entrepreneurial dream into a foamy reality and built the country's fastest growing brewery - Dogfish Head Craft Brewery. Brewing Up a Business is the story of Dogfish and Calagione, of the power of unconventional thinking, and of the hard lessons every entrepreneur learns along the way."--Jacket.
ACQUISITION INFORMATION NOTE
Source for Acquisition/Subscription Address
John Wiley & Sons Inc, Order Processing Dept 432 Elizabeth Ave, Somerset, NJ, USA, 08875, (732)4694400
CORPORATE BODY NAME USED AS SUBJECT
Dogfish Head Craft Brewery.
Dogfish Head Craft Brewery.
TOPICAL NAME USED AS SUBJECT
Entrepreneurship-- Delaware.
Microbreweries-- Delaware.
Small business-- Delaware.
Bierbrouwerijen.
Brauerei
Brauerei.
Entrepreneurship.
Microbreweries.
Ondernemerschap.
Small business.
GEOGRAPHICAL NAME USED AS SUBJECT
Delaware
Delaware.
Delaware.
7
7
7
DEWEY DECIMAL CLASSIFICATION
Number
338
.
7/66342/09751
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
HD9397
.
D644
Book number
C35
2005
OTHER CLASS NUMBERS
Class number
85
.
00
Class number
85
.
00
.
Class number
QR
528
System Code
bcl
System Code
bcl
System Code
rvk
PERSONAL NAME - PRIMARY RESPONSIBILITY
Calagione, Sam,1969-
ORIGINATING SOURCE
Date of Transaction
20201204193943.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
