Spring -- Hare's pawspring vegetable soup -- Crispy cheese'n'onion hogbake -- Vegetable casserole a la foremole -- Gourmet garrison grilled leeks -- Stuffed springtide mushrooms -- Abbot's special Abbey trifle -- Spiced gatehouse tea bread -- Honeybaked apples -- Hot mint tea -- Summer -- Hotroot sunsalad -- Brockhall badger carrot cakes -- Great hall gooseberry fool -- Cheerful churchmouse cherry crisp -- Rosey's jolly raspberry jelly rock cakes -- Afternoon tea scones with strawberry jam and cream -- Squirrelmum's blackberry and apple cake -- Guosim shrew shortbread -- Summer strawberry fizz -- Autumn -- Mole's favour turnip and tater deeper'n'ever pie -- Bellringer's reward (Roast roots and baked spuds) -- October ale -- Autumn oat favourites -- Hare's haversack crumble -- Harvestberry sunset pudd -- Savoury nut tea bread squares -- Dibbun's delight -- Golden hill pears -- Winter -- Shrimp'n'hotroot soup -- Veggible molebake -- Stones inna swamp -- Savoury squirrel bakes -- Outside'n'inside cobbler riddle -- Rubbadeedubb Pudd -- Nunnymolers -- Applesnow -- Mossflower mulled cider.
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SUMMARY OR ABSTRACT
Text of Note
From the simple refreshment of Summer Strawberry Fizz to the inventive Great Hall Gooseberry Fool, collects meals and recipes discussed in the Redwall series of adventures.