This book provides an essential overview of trade between Brazil and China, analyzes the regulatory framework for Brazils foodstuff exportation and Chinas foodstuff importation, and identifies the main products, market shares, barriers to market access, and e-commerce strategies. The book also addresses the importance of consumer health and the latest developments regarding the United Nations Guidelines for Consumer Protection. Lastly, based on the statistics for Brazils food exports to Mainland China, Hong Kong and Macau as separate customs areas, the book explores the role of Macau and calls for intensifying its links with Portuguese-speaking countries, including Brazil.
ACQUISITION INFORMATION NOTE
Source for Acquisition/Subscription Address
Springer Nature
Stock Number
com.springer.onix.9783030196455
OTHER EDITION IN ANOTHER MEDIUM
Title
Food Exports from Brazil to China : A Legal and Economic Analysis.