عنوان

Advances in food diagnostics

(Number (ISBN

0813822211

(Number (ISBN

9780813822211

Number

b564388

Title Proper

Advances in food diagnostics

General Material Designation

[Book]

First Statement of Responsibility

editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui.

Edition Statement

1st ed

Place of Publication, Distribution, etc.

Ames, Iowa

Name of Publisher, Distributor, etc.

Blackwell Pub.

Date of Publication, Distribution, etc.

2007

Specific Material Designation and Extent of Item

xiii, 368 pages : illustrations ; 27 cm

Text of Note

Assuring safety and quality along the food chain --; Methodologies for improved quality control assessment of food products --; Application of microwaves for on-line quality assessment --; Ultrasounds for quality assurance --; NMR for food quality and traceability --; Electronic nose for quality and safety control --; Rapid microbiological methods in food diagnostics --; Molecular technologies for detecting and characterizing pathogens --; DNA-based detection of GM ingredients --; Protein-based detection of GM ingredients --; Immunodiagnostic technology and its applications --; Rapid liquid chromatographic techniques for detection of key (bio)chemical markers --; Sampling procedures with special focus on automatization --; Data processing --; Data handling --; The market for diagnostic devices in the food industry.

Food -- Analysis.

Food -- Quality.

Food adulteration and inspection.

Class number

Book number

editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui.

Fidel Toldrá

Leo M L Nollet

Y H Hui

Electronic name

[Book]

Y