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عنوان
Foods of Ethiopia /
پدید آورنده
Barbara Sheen.
موضوع
Cooking, Ethiopian, Juvenile literature.
رده
TX725
.
E84
S54
2008
کتابخانه
Center and Library of Islamic Studies in European Languages
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
32910706
-
025
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0737737751
(Number (ISBN
9780737737752
NATIONAL BIBLIOGRAPHY NUMBER
Number
b501013
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Foods of Ethiopia /
General Material Designation
[Book]
First Statement of Responsibility
Barbara Sheen.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Detroit, Mich. :
Name of Publisher, Distributor, etc.
KidHaven Press,
Date of Publication, Distribution, etc.
c2008.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
64 p. :
Other Physical Details
col. ill., col. map ;
Dimensions
24 cm.
SERIES
Series Title
A taste of culture
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references (p. 60) and index.
CONTENTS NOTE
Text of Note
The basics of Ethiopian cooking -- Favorite foods -- Coffee and snacks -- Special occasions.
0
TOPICAL NAME USED AS SUBJECT
Cooking, Ethiopian, Juvenile literature.
DEWEY DECIMAL CLASSIFICATION
Number
641
.
5963
Edition
22
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX725
.
E84
Book number
S54
2008
PERSONAL NAME - PRIMARY RESPONSIBILITY
Sheen, Barbara.
ORIGINATING SOURCE
Date of Transaction
20100708173718.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب
[Book]
Y
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