عنوان
پدید آورنده
موضوع
رده
TP670
TP670
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
1118535197 (electronic bk.)
(Number (ISBN
1118535200 (electronic bk.)
(Number (ISBN
9781118535196 (electronic bk.)
(Number (ISBN
9781118535202 (electronic bk.)
Erroneous ISBN
1118535189
Erroneous ISBN
1118541782
Erroneous ISBN
9781118535189
Erroneous ISBN
9781118541784
Erroneous ISBN
9781444336849 (cloth)
NATIONAL BIBLIOGRAPHY NUMBER
Number
dltt
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Edible oil processing /
General Material Designation
[Book]
First Statement of Responsibility
[edited by] Wolf Hamm, Richard Hamilton and Gijs Calliauw
EDITION STATEMENT
Edition Statement
Second edition
Edition Statement
Second edition
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource
GENERAL NOTES
Text of Note
Includes index
OTHER EDITION IN ANOTHER MEDIUM
Title
Edible oil processing
International Standard Book Number
9781444336849
TOPICAL NAME USED AS SUBJECT
Oils and fats, Edible.
(SUBJECT CATEGORY (Provisional
TEC-- 012000
DEWEY DECIMAL CLASSIFICATION
Number
664/
.
3
Edition
23
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP670
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Calliauw, Gijs.
Hamilton, R. J., (Richard John)
Hamm, Wolf.
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
Ohio Library and Information Network.
Wiley Online Library (Online service)
ORIGINATING SOURCE
Date of Transaction
20130711152412.0
Cataloguing Rules (Descriptive Conventions))
rda
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
