عنوان
پدید آورنده
موضوع
رده
TX795 .M295 2003
TX795
.
M295
2003
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0306477009
NATIONAL BIBLIOGRAPHY NUMBER
Number
b411607
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Ice cream /
General Material Designation
[Book]
First Statement of Responsibility
Robert T. Marshall, H. Douglas Goff, and Richard W. Hartel
EDITION STATEMENT
Edition Statement
6th ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York :
Name of Publisher, Distributor, etc.
Kluwer Academic/Plenum Publishers,
Date of Publication, Distribution, etc.
c2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 371 p. :
Other Physical Details
ill. ;
Dimensions
24 cm
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Ice cream, ices, etc
(SUBJECT CATEGORY (Provisional
Q121
DEWEY DECIMAL CLASSIFICATION
Number
641
.
8/62
Edition
21
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX795
Class number
TX795
Book number
.
M295
2003
Book number
.
M295
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Marshall, Robert T.,1932-
PERSONAL NAME - ALTERNATIVE RESPONSIBILITY
Goff, H. Douglas,1960-
Hartel, Richard W.,1951-
ORIGINATING SOURCE
Date of Transaction
20040205122708.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
