عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Erroneous ISBN
0807832464 (cloth : alk. paper)
Erroneous ISBN
9780807832462 (cloth : alk. paper)
NATIONAL BIBLIOGRAPHY NUMBER
Number
b397654
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Hearthside cooking
General Material Designation
[Book]
Other Title Information
early American Southern cuisine updated for today's hearth & cookstove /
First Statement of Responsibility
Nancy Carter Crump ; foreword by Sandra Oliver.
EDITION STATEMENT
Edition Statement
2nd ed., Rev. ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Chapel Hill :
Name of Publisher, Distributor, etc.
University of North Carolina Press,
Date of Publication, Distribution, etc.
c2008.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 339 p. :
Other Physical Details
ill.
GENERAL NOTES
Text of Note
Originally published: McLean, Va. : EPM Publications, c1986.
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references (p. 303-317) and indexes.
TOPICAL NAME USED AS SUBJECT
Cooking-- Virginia-- History.
Cooking, American-- Southern style.
Fireplace cooking.
PERSONAL NAME - PRIMARY RESPONSIBILITY
Crump, Nancy Carter.
CORPORATE BODY NAME - ALTERNATIVE RESPONSIBILITY
ProQuest (Firm)
ORIGINATING SOURCE
Date of Transaction
20171016120900.0
ELECTRONIC LOCATION AND ACCESS
Electronic name
مطالعه متن کتاب [Book]
Y
