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عنوان
Ethical sourcing in the global food system
پدید آورنده
edited by Stephanie Barrientos, Catherine Dolan
موضوع
Moral and ethical aspects ، Food industry and trade,Social aspects ، Food industry and trade,Environmental aspects ، Food industry and trade
رده
HD
9000
.
5
.
E8
2006
کتابخانه
Latin Specialized Library of Islamic Sciences and Culture Academy
محل استقرار
استان:
Qom
ـ شهر:
Qom
تماس با کتابخانه :
371160
-
025
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Ethical sourcing in the global food system
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London; Sterling, VA
Name of Publisher, Distributor, etc.
Earthscan
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Stephanie Barrientos, Catherine Dolan
ORIGINAL VERSION NOTE
Text of Note
1
TOPICAL NAME USED AS SUBJECT
Entry Element
Moral and ethical aspects ، Food industry and trade
Entry Element
Social aspects ، Food industry and trade
Entry Element
Environmental aspects ، Food industry and trade
DEWEY DECIMAL CLASSIFICATION
Number
174/
.
9664
LIBRARY OF CONGRESS CLASSIFICATION
Class number
HD
9000
.
5
.
E8
2006
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Barrientos, Stephanie
AU Dolan, Catherine
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