عنوان
پدید آورنده
موضوع
رده
E-Book ,
E-Book
,
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
:9781621902249
NATIONAL BIBLIOGRAPHY NUMBER
Number
25904
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Southern Appalachian Farm Cooking
General Material Designation
[electronic resources]
Other Title Information
: A Memoir of Food and Family
First Statement of Responsibility
\ Robert G. Netherland
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Knoxville
Name of Publisher, Distributor, etc.
: The University of Tennessee Press
Date of Publication, Distribution, etc.
, 2016
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 234p.
Other Physical Details
:ill
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Index
TOPICAL NAME USED AS SUBJECT
Cooking, American -- Southern style
Cooking -- Appalachian Region, Southern
LIBRARY OF CONGRESS CLASSIFICATION
E-Book
,
PERSONAL NAME - PRIMARY RESPONSIBILITY
Netherland, Robert G.
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9781621902249.pdf
p
BL
279177
1
a
N
