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Food processing technology : principles and practice
پدید آورنده
P. Fellows,Title
موضوع
Food industry and trade
رده
TP
.
F45
370
1990
کتابخانه
Central Library of Imam Khomeini International University of Qazvin
محل استقرار
استان:
Qazvin
ـ شهر:
Qazvin
تماس با کتابخانه :
33780050
-
028
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food processing technology : principles and practice
First Statement of Responsibility
P. Fellows
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
E. Horwood
Date of Publication, Distribution, etc.
1990
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
504 p. : ill
GENERAL NOTES PERTAINING TO DESCRIPTIVE INFORMATION
Text of Note
Originally published: Chichester, England : E. Horwood, 1988
SUMMARY OR ABSTRACT
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
Classification Record Number
370
Book number
.
F45
1990
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
Fellows, Peter, 1953-
Entry Element
Title
English Book
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