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عنوان
Safeguarding food quality
پدید آورنده
H. Sommer, B. Petersen, P. v. Wittke, eds. with contributions by R. Andersson ... ]et al.[.
موضوع
Meat -- Quality -- Congresses,Animal food -- Health aspects -- Congresses,Meat -- Contamination -- Congresses
رده
TS
1962
S13
1993
کتابخانه
Central Library and Documentation Center of Shahid Motahari of Vali-e-Asr University
محل استقرار
استان:
Kerman
ـ شهر:
Rafsanjan
تماس با کتابخانه :
20
-
31312512
-
034
NATIONAL BIBLIOGRAPHY NUMBER
Number
02BL0000000002797
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Safeguarding food quality
First Statement of Responsibility
H. Sommer, B. Petersen, P. v. Wittke, eds. with contributions by R. Andersson ... ]et al.[.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Berlin ;
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Springer-Verlag
Date of Publication, Distribution, etc.
c1993
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 159 p. : ill. ; 24 cm.
Other Physical Details
, 2797 , 2-1
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Entry Element
Meat -- Quality -- Congresses
Entry Element
Animal food -- Health aspects -- Congresses
Entry Element
Meat -- Contamination -- Congresses
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TS
Book number
1962
Classification Record Number
S13
1993
PERSONAL NAME - SECONDARY RESPONSIBILITY
Relator Code
AU
Relator Code
AU
Relator Code
AU
Entry Element
Sommer, H. )Heiner(
Entry Element
Petersen, Brigitte, 1953-
Entry Element
Wittke, P. von )Peter(, 1962-
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