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Multivariate data analysis in sensory and consumer science
پدید آورنده
Dijksterhuis, Garmt B.
موضوع
Sensory evaluation ، Food,، Multivariate analysis
رده
TX
546
.
D55
1997
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
17064
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Dijksterhuis, Garmt B.
Title Proper
Multivariate data analysis in sensory and consumer science
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Trumbull, Conn.
Name of Publisher, Distributor, etc.
Food & Nutrition Press
Date of Publication, Distribution, etc.
c1997
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
317 p. : ill
SERIES
Series Title
Publications in food science and nutrition
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
by Garmt B. Dijksterhuis
TOPICAL NAME USED AS SUBJECT
Entry Element
Sensory evaluation ، Food
Entry Element
، Multivariate analysis
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
546
.
D55
1997
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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