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عنوان
The food safety hazard guidebook
پدید آورنده
Lawley, Richard.
موضوع
Microbiology -- Handbooks, manuals, etc ، Food,Handbooks, manuals, etc ، Food handling,Handbooks, manuals, etc ، Food poisoning
رده
RA
601
.
L39
2008
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
3452
Standard Number
16946
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Lawley, Richard.
Title Proper
The food safety hazard guidebook
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge, UK
Name of Publisher, Distributor, etc.
RSC Publishing
Date of Publication, Distribution, etc.
c2008
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x , 422 p.
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
Richard Lawley, Laurie Curtis & Judy Davis
TOPICAL NAME USED AS SUBJECT
Entry Element
Microbiology -- Handbooks, manuals, etc ، Food
Entry Element
Handbooks, manuals, etc ، Food handling
Entry Element
Handbooks, manuals, etc ، Food poisoning
LIBRARY OF CONGRESS CLASSIFICATION
Class number
RA
601
.
L39
2008
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Curtis, Laurie
AU Davis, Judy
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
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