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Dairy processing: improving quality
پدید آورنده
edited by Gerrit Smit
موضوع
، Dairy processing
رده
SF
250
.
5
.
D35
2003
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
15331
Standard Number
2046
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Dairy processing: improving quality
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
CRC Press; Cambridge, England: Woodhead Publishing
Date of Publication, Distribution, etc.
c2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 546p.: ill
SERIES
Series Title
Woodhead Publishing in food science and technology
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Gerrit Smit
TOPICAL NAME USED AS SUBJECT
Entry Element
، Dairy processing
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SF
250
.
5
.
D35
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Smit, Gerrit
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
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