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عنوان
Food technology and quality evaluation
پدید آورنده
editors, Ramdane Dris, Arun Sharma
موضوع
Biotechnology ، Food crops,Postharvest technology ، Food crops,Quality ، Food crops
رده
SB
175
.
F64
2003
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
2172
Standard Number
2050
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food technology and quality evaluation
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Enfield, NH.
Name of Publisher, Distributor, etc.
Science Pub.
Date of Publication, Distribution, etc.
c2003
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
x, 273p.: ill
GENERAL NOTES
Text of Note
"A workshop on Food Quality Science and Technology was held in the Horticultural Research Institute, Babtai, Kaunas, Lithuania June, 2001" - Preface
Text of Note
Includes biblographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
editors, Ramdane Dris, Arun Sharma
TOPICAL NAME USED AS SUBJECT
Entry Element
Biotechnology ، Food crops
Entry Element
Postharvest technology ، Food crops
Entry Element
Quality ، Food crops
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SB
175
.
F64
2003
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Dris, Ramdane
AU Sharma, Arun
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
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