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عنوان
Food chemistry
پدید آورنده
edited by Owen R. Fennema
موضوع
Analysis ، Food,Composition ، Food
رده
TX
541
.
F65
1996
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
13546
Standard Number
16250
Standard Number
16251
Standard Number
16278
Standard Number
16279
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food chemistry
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
Marcel Dekker
Date of Publication, Distribution, etc.
1996
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 1069p.: ill
SERIES
Series Title
Food science and technology
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Owen R. Fennema
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
3rd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
Analysis ، Food
Entry Element
Composition ، Food
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
541
.
F65
1996
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
AU Fennema, Owen R.
SE
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL
Call Number Suffix
CL
Call Number Suffix
CL
Call Number Suffix
CL
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