OTHER STANDARD IDENTIFIER
Standard Number
1856
Standard Number
3003
Standard Number
3704
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Rogers, John L.
Title Proper
Production of pre-cooked frozen foods for mass catering
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Food Trade Press
Date of Publication, Distribution, etc.
1969
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 271p.: ill
GENERAL NOTES
Text of Note
Includes index
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
by John L. Rogers
TOPICAL NAME USED AS SUBJECT
Entry Element
، Frozen food
Entry Element
، Caterers and catering
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
493
.
5
.
R6
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CL
Call Number Suffix
CL.نوجی
Call Number Suffix
CL.نوجی
