Committee on Evaluation and Standards. Coordinating Committee on Laboratory Methods. Subcommittee on Methods for the Microbiological Examination of foods. Recommended methods for the microbiological examination of foods
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
American public Health Association
Date of Publication, Distribution, etc.
)1966(
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
viii, 205P
GENERAL NOTES
Text of Note
Includes bibliographies
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by J. M. Sharf
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY