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Meat: Proceedings of the twentyfirst Easter School in Agricultural Science, University of Nottingham, 1974
پدید آورنده
edited by D.J.A. Cole and R.A. Lawrie
موضوع
Congresses ، Meat,Stock and stock - breading - Congresses
رده
TX
373
.
E2
1974
کتابخانه
Central Library and Information Center of Ferdowsi University of Mashhad
محل استقرار
استان:
Khorasan Razavi
ـ شهر:
Mashhad
تماس با کتابخانه :
05138806503
OTHER STANDARD IDENTIFIER
Standard Number
3109
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Meat: Proceedings of the twentyfirst Easter School in Agricultural Science, University of Nottingham, 1974
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Butterworths
Date of Publication, Distribution, etc.
1975
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
596p.:ill
GENERAL NOTES
Text of Note
Includes bibliographies
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by D.J.A. Cole and R.A. Lawrie
TOPICAL NAME USED AS SUBJECT
Entry Element
Congresses ، Meat
Entry Element
Stock and stock - breading - Congresses
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
373
.
E2
1974
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Cole, D.J.A
AU Lawrie, Ralstone, Andrew
AU Nottingham. Eng., University
TI
CORPORATE BODY NAME - SECONDARY RESPONSIBILITY
Entry Element
Easter School in Agriculturral Science, 21 st, University of Nottingham, 1974
LOCATION AND CALL NUMBER
Call Number Suffix
CL
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