عنوان
پدید آورنده
موضوع
رده
TP 370 .H28 1975
TP
370
.
H28
1975
کتابخانه
محل استقرار
استان: Khorasan Razavi ـ شهر: Mashhad
OTHER STANDARD IDENTIFIER
Standard Number
2951
Standard Number
5038
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Harris, Robert Samuel
Title Proper by Another Author
5091-
Title Proper
Nutritional evaluation of food processing
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Westport, Conn
Name of Publisher, Distributor, etc.
AVI Pub. Co
Date of Publication, Distribution, etc.
1975
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 670p.:ill
GENERAL NOTES
Text of Note
Includes bibliographies
NOTES PERTAINING TO TITLE AND STATEMENT OF RESPONSIBILITY
Text of Note
edited by Robert S. Harris and Endel Karmas
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
2nd ed
TOPICAL NAME USED AS SUBJECT
Entry Element
Analysis ، Food
Entry Element
، Food industry and trade
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
370
.
H28
1975
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
AU Karmas, Endel
TI
LOCATION AND CALL NUMBER
Call Number Suffix
CLهگمشد
Call Number Suffix
CL
