Menu
Home
Advanced Search
Directory of Libraries
Languages
فارسی
English
العربی
عنوان
Biotechnology in agriculture and food processing :opportunities and challenges
پدید آورنده
Panesar, P. S. )Parmjit Singh(,edited by Parmjit S. Panesar, Satwinder S. Marwaha
موضوع
Biotechnology ، Food,Genetic engineering ، Crops,، Agricultural processing,Industrial applications ، Biotechnology
رده
TP
248
.
65
.
F66
P36
کتابخانه
Library and Documentation Center of Kurdistan University
محل استقرار
استان:
Kurdistan
ـ شهر:
Sanandaj
تماس با کتابخانه :
33624006
-
087
OTHER STANDARD IDENTIFIER
Standard Number
2676
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
Panesar, P. S. )Parmjit Singh(
Title Proper
Biotechnology in agriculture and food processing :opportunities and challenges
.PUBLICATION, DISTRIBUTION, ETC
Date of Publication, Distribution, etc.
2014
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvi, 621 pages : illustrations ; 24 cm.
GENERAL NOTES
Text of Note
"A CRC title."
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Biotechnology ، Food
Entry Element
Genetic engineering ، Crops
Entry Element
، Agricultural processing
Entry Element
Industrial applications ، Biotechnology
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
248
.
65
.
F66
P36
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
edited by Parmjit S. Panesar, Satwinder S. Marwaha
AU S .S ,ahawraM
TI
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
لاه دیجیتانابخکت
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal