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Benchmarking in food and farming creating sustainable change
پدید آورنده
]edited by[ Lisa Jack
موضوع
، Agricultural industries, Management,، Food industry and trade, Management,، Benchmarking )Management(
رده
HD
9000
.
5
.
B437
2009
کتابخانه
Library and Documentation Center of Kurdistan University
محل استقرار
استان:
Kurdistan
ـ شهر:
Sanandaj
تماس با کتابخانه :
33624006
-
087
OTHER STANDARD IDENTIFIER
Standard Number
1971-73
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Benchmarking in food and farming creating sustainable change
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Farnham, England ;Burlington, VT
Name of Publisher, Distributor, etc.
Gower
Date of Publication, Distribution, etc.
c2009
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
vi, 132 p. , ill. , 26 cm.
GENERAL NOTES
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Entry Element
، Agricultural industries, Management
Entry Element
، Food industry and trade, Management
Entry Element
، Benchmarking )Management(
DEWEY DECIMAL CLASSIFICATION
Number
630
.
68
LIBRARY OF CONGRESS CLASSIFICATION
Class number
HD
9000
.
5
.
B437
2009
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
Entry Element
]edited by[ Lisa Jack
AU .asiL ,kcaJ
LOCATION AND CALL NUMBER
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