عنوان
پدید آورنده
موضوع
رده
TP 371 .2 .N4 1995
TP
371
.
2
.
N4
1995
کتابخانه
محل استقرار
OTHER STANDARD IDENTIFIER
Standard Number
111917
Standard Number
106294
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
تابستان۸۷
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
General Material Designation
)32(
Title Proper
New methods of food preservation
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Blackie Academic & Professional
Date of Publication, Distribution, etc.
1995
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xix, 324 p.: ill.; 25 cm
GENERAL NOTES
Text of Note
Includes bibliographical references and index
NOTES PERTAINING TO EDITION AND BIBLIOGRAPHIC HISTORY
Text of Note
1st ed
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food-- Preservation
Entry Element
، Food-- Microbiology
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
371
.
2
.
N4
1995
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
TI
Entry Element
edited by G.W. Gould
AU (kciwraW emaharG) .W.G ,dluoG 1934-
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
133
Shelving Form of Title, Author, Author/Title
133
