عنوان
پدید آورنده
موضوع
رده
TP 248 .65 .P66 .T54 1997
TP
248
.
65
.
P66
.
T54
1997
کتابخانه
محل استقرار
OTHER STANDARD IDENTIFIER
Standard Number
114581
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
زمستان۷۷
.Language of Text, Soundtrack etc
English
TITLE AND STATEMENT OF RESPONSIBILITY
General Material Designation
)32(
First Statement of Responsibility
Thompson, Paul B.
1951-
Title Proper
Food biotechnology in ethical perspective
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
London
Name of Publisher, Distributor, etc.
Blackie Academic and professional
Date of Publication, Distribution, etc.
1997
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xx, 267 p.; 24 cm
SERIES
Series Title
Techniques and perspectives in Food biotechnology series; v.1
GENERAL NOTES
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
، Food-- Biotechnology-- Moral and ethical aspects
Entry Element
، Food-- Biotechnology-- Religions aspects
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
248
.
65
.
P66
.
T54
1997
PERSONAL NAME - PRIMARY RESPONSIBILITY
Relator Code
AU
Entry Element
Paul B. Thompson
TI
SE
LOCATION AND CALL NUMBER
Shelving Form of Title, Author, Author/Title
133
