عنوان
پدید آورنده
موضوع
رده
TP 368 .F67 no.18
TP
368
.
F67
no
.
18
کتابخانه
محل استقرار
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Subsequent Statement of Responsibility
author
Title Proper
Milk, cream, and butter technology
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Park Ridge, N.J.
Name of Publisher, Distributor, etc.
Noyes data corp
Date of Publication, Distribution, etc.
1971
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
viii, 313 p. illus. 28 cm
SERIES
Series Title
Food processing review no.18
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Dairy products
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
368
.
F67
no
.
18
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Relator Code
Wilcox, George.
