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عنوان
Fundamentals of Dairy Chemistry
پدید آورنده
موضوع
DAIRY PRODUCTS-ANALYSIS AND EXAMINATION
رده
SF
253
.
W34
کتابخانه
Library of Faculty of Veterinary Medicine University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61117000
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper by Another Author
1903-
Title Proper
Fundamentals of Dairy Chemistry
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Westport,Conn.
Name of Publisher, Distributor, etc.
AVI Pub. Co.
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
DAIRY PRODUCTS-ANALYSIS AND EXAMINATION
LIBRARY OF CONGRESS CLASSIFICATION
Class number
SF
253
.
W34
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
عنوان
Relator Code
Webb,Byron Horton,1903-
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