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Bioprocesses and Biotechnology for functional foods and nutraceuticals /edited by Jean Richard Neesear, J. Bruce German
پدید آورنده
موضوع
Functional foods,Food -- Biotechnology
رده
QP
144
.
F85B54
2004
کتابخانه
Library of Faculty of Veterinary Medicine University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61117000
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0824747224
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Bioprocesses and Biotechnology for functional foods and nutraceuticals /edited by Jean Richard Neesear, J. Bruce German
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
NewYork
Name of Publisher, Distributor, etc.
Marcel Dekker
Date of Publication, Distribution, etc.
2004
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxxii, 449P.: ill
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Functional foods
Entry Element
Food -- Biotechnology
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QP
144
.
F85B54
2004
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
Neesear, Jean R.
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