عنوان
پدید آورنده
موضوع
رده
TX551 .F68 2009
TX551
.
F68
2009
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780073402567 (pbk. : alk. paper)
(Number (ISBN
0-07-340256-7 (pbk. : alk paper)
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
لاتين
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
the McGraw-Hill Companies, Inc
Title Proper
Food composition table
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boston :
Name of Publisher, Distributor, etc.
McGraw-Hill Higher Education,
Date of Publication, Distribution, etc.
c2009.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
iii, 112 p. :ill. ;28 cm.
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
Food--Composition
Entry Element
Nutrition
Entry Element
Brand name products--Composition
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX551
.
F68
2009
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
PERSONAL NAME - SECONDARY RESPONSIBILITY
Part of Name Other than Entry Element
arGcMa-lliH seinapmoC.
